Order Online, Pickup On-Farm or Have It Delivered

A New Way To Shop Local

Sprout Icon
Fresh & High Quality Products

Careful Packaging, Guaranteed Fresh

Safe & Secure Payments

Locally Made Products
Featuring over 30 Essex County Makers

Some amazing products are made in our own back yard. Freshly roasted coffee, artisnal sour dough, small batch soaps, or award winning maple syrup, all with an amazing story to tell.

Craig Marentette preparing Red Lantern Coffee
Ontario Wines, Beers, and Spirits
Indulge in the Best of Ontario

Essex County is Canada's oldest wine region and home to the nation's largest distiller. Enjoy the best local wines, craft beers, and spirits.

Pantry Essentials
Top Quality Foods You Need

We purchase from some of the best North American health and natural food companies, bringing you an assortment of the best possible ingredients.

Market Online order picking
Baked Goods
Freshly Baked Goodies

Choose from our selection of artisanal bread, homebaked cookies, or pies made from scratch. The best tasting locally made baked goods are waiting for you.

Fresh scones
Farm Fresh Fruits & Vegetables
Buy Straight From The Farm

Purchase the best local produce from our farm and over a dozen other Essex and Kent County farmers. We also carry a wide selection of top quality items sourced from around the world.


Click Here to Purchase Gift Cards

Learn About Our Pickup & Delivery Options

Muscedere Vineyards

Product of Amherstburg
In stock
Product Details

Our History

The 163-acre property was purchased by the Muscedere family in 1986. Fast forward to 2000: It started with an email discussion between Fabio and Rob. They discussed possible business endeavors, but at the time, Fabio was living in Boston and Rob was working outside Detroit. For a couple months, a handful of business concepts were thrown around, but one that seemed to always linger was the idea to start a winery on their family farm land.

So the testing began! In 2001, soil and temperature tests were done to ensure the land was suitable for growing grapes. Results could not have been any better.

Preparation began! In the spring of 2002, Fabio and Rob’s dream of creating a winery started to take shape – land was prepared for planting. Drainage tiles were installed to coincide with the centre of each row, the land was leveled and slopped to allow for proper drainage of surface water and the first ever wind machine in the region was installed.

Finally Planting Time! In the spring of 2003 the first four-acres were planted with the trilogy of Vidal, Riesling and Cabernet Franc. Followed by an acre of Pinot Noir in 2004, and seven-acres of Syrah, Merlot, Cabernet Sauvignon, Pinot Grigio and Sauvignon Blanc in 2005. The final acre dedicated to the two Northern Italian varieties used to make Barolo wines, Barbera and Nebbiolo was planted in 2008.

Now the process of mastering these varieties continues for the Muscederes.

Save this product for later